I haven't posted anything lately because I'm reading The House of Mirth, and Edith Wharton is so eloquent it makes me feel inadequate about my own writing skills. I haven't had the audacity to even write down a recipe! But I've wanted to share my tip for preparing pomegranates, and I realized how fitting a subject it is considering my literary taste du jour. Wharton said, "Who wants a dingy woman? We are expected to be pretty and well dressed till we drop…" And nothing will make you dingy and poorly dressed quicker than cleaning a pomegranate. But I've got a simple technique that will save your clothes. Say goodbye to juice-speckled shirts!
How To Clean A Pomegranate:
1 pomegranate
1 bowl of water
1 small container
1 knife
1 cutting board
Cut the pomegranate in quarters.
Submerge the quarters in the water.
Pick the seeds away from the flesh, keeping the pomegranate under water.
Put cleaned seeds in the container and enjoy!
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